{"id":142688,"date":"2021-09-14T14:39:41","date_gmt":"2021-09-14T18:39:41","guid":{"rendered":"https:\/\/digital58.com.ve\/site\/?p=142688"},"modified":"2021-09-14T14:40:55","modified_gmt":"2021-09-14T18:40:55","slug":"aprende-a-elaborar-embutidos-artesanales-y-gelato-sin-ser-un-experto-en-la-cocina","status":"publish","type":"post","link":"https:\/\/digital58.com.ve\/site\/2021\/09\/14\/aprende-a-elaborar-embutidos-artesanales-y-gelato-sin-ser-un-experto-en-la-cocina\/","title":{"rendered":"Aprende a elaborar embutidos artesanales y gelato sin ser un experto en la cocina"},"content":{"rendered":"<p><a href=\"https:\/\/digital58.com.ve\/site\/wp-content\/uploads\/2021\/09\/chef-Libsen-Perez.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-142690\" src=\"https:\/\/digital58.com.ve\/site\/wp-content\/uploads\/2021\/09\/chef-Libsen-Perez.jpg\" alt=\"\" width=\"750\" height=\"541\" srcset=\"https:\/\/digital58.com.ve\/site\/wp-content\/uploads\/2021\/09\/chef-Libsen-Perez.jpg 750w, https:\/\/digital58.com.ve\/site\/wp-content\/uploads\/2021\/09\/chef-Libsen-Perez-300x216.jpg 300w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" \/><\/a><\/p>\n<p>Aunque no es tarea f\u00e1cil, preparar embutidos artesanales y helado italiano s\u00ed es posible \u00a1sin ser un verdugo en la cocina!<\/p>\n<p><strong>Maracaibo, Zulia, Venezuela, 14 de septiembre de 2021 (ND58).-<\/strong> Luego de su gira en Barquisimeto, llega a Maracaibo el primer taller de embutidos y gelato de la mano de la chef Libsen P\u00e9rez.<\/p>\n<p>La invitaci\u00f3n es para el pr\u00f3ximo domingo 26 de septiembre, de ocho de la ma\u00f1ana a tres de la tarde, en las instalaciones de un reconocido hotel de la ciudad que posee las medidas de bioseguridad pertinentes. Esto con relaci\u00f3n a la pandemia de la COVID-19.<\/p>\n<p><strong>\u00bfCu\u00e1les embutidos artesanales a realizar?<\/strong><\/p>\n<p>Chorizo parrillero, chorizo ahumado, chorizo italiano, chistorras, pepperoni y chuleta ahumada son los embutidos artesanales que los participantes tendr\u00e1n la oportunidad de aprender a realizar desde cero.<\/p>\n<p>Igualmente, conocer\u00e1n c\u00f3mo se hace el verdadero helado italiano: gelato, as\u00ed como dos recetas sorpresas que se revelar\u00e1n el d\u00eda del evento. En esta oportunidad, se incluye certificado digital, degustaci\u00f3n de las preparaciones, recetario e ingredientes.<\/p>\n<p><a href=\"https:\/\/digital58.com.ve\/site\/wp-content\/uploads\/2021\/09\/embutidos.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-142689\" src=\"https:\/\/digital58.com.ve\/site\/wp-content\/uploads\/2021\/09\/embutidos.jpg\" alt=\"\" width=\"900\" height=\"599\" srcset=\"https:\/\/digital58.com.ve\/site\/wp-content\/uploads\/2021\/09\/embutidos.jpg 900w, https:\/\/digital58.com.ve\/site\/wp-content\/uploads\/2021\/09\/embutidos-300x200.jpg 300w, https:\/\/digital58.com.ve\/site\/wp-content\/uploads\/2021\/09\/embutidos-768x511.jpg 768w, https:\/\/digital58.com.ve\/site\/wp-content\/uploads\/2021\/09\/embutidos-720x480.jpg 720w, https:\/\/digital58.com.ve\/site\/wp-content\/uploads\/2021\/09\/embutidos-480x320.jpg 480w\" sizes=\"auto, (max-width: 900px) 100vw, 900px\" \/><\/a><\/p>\n<p>P\u00e9rez asegur\u00f3 que el objetivo es que los zulianos emprendan su propio negocio y cuenten con las mejores t\u00e9cnicas de elaboraci\u00f3n para cuando deseen hacerlo en casa.<\/p>\n<p>La especialista con m\u00e1s de 10 a\u00f1os en el \u00e1rea dio a conocer que planea visitar Caracas y otros estados del pa\u00eds con su taller te\u00f3rico \u2013 pr\u00e1ctico de embutidos y gelato.<\/p>\n<p><strong>Para m\u00e1s informaci\u00f3n pueden comunicarse a trav\u00e9s de los siguientes contactos:<\/strong><\/p>\n<p><strong>Llamadas y mensajes de texto:<\/strong> 04146586119<\/p>\n<p><strong>WhatsApp:<\/strong> 04246704932<\/p>\n<p><strong>Redacci\u00f3n ND58 \/ Grisel Grac\u00eda<\/strong><br \/>\n<strong>Edici\u00f3n: Villasmil, Henry<\/strong><br \/>\n<strong>Gr\u00e1ficas: Cortes\u00eda<\/strong><\/p>\n<p>&nbsp;<\/p><div class=\"bohzc69e1dd045ebd7\" ><p style=\"text-align: center;\"><a href=\"https:\/\/t.me\/noticiasdigital58\" target=\"_blank\" rel=\"noopener\"><img class=\"aligncenter size-full wp-image-125363\" src=\"https:\/\/digital58.com.ve\/site\/wp-content\/uploads\/2021\/04\/banner-telegram-web-2021.png\" alt=\"\" width=\"600\" height=\"90\" \/><\/a><\/p><\/div><style type=\"text\/css\">\r\n@media screen and (min-width: 1201px) {\r\n.bohzc69e1dd045ebd7 {\r\ndisplay: block;\r\n}\r\n}\r\n@media screen and (min-width: 993px) and (max-width: 1200px) {\r\n.bohzc69e1dd045ebd7 {\r\ndisplay: block;\r\n}\r\n}\r\n@media screen and (min-width: 769px) and (max-width: 992px) {\r\n.bohzc69e1dd045ebd7 {\r\ndisplay: block;\r\n}\r\n}\r\n@media screen and (min-width: 768px) and (max-width: 768px) {\r\n.bohzc69e1dd045ebd7 {\r\ndisplay: block;\r\n}\r\n}\r\n@media screen and (max-width: 767px) {\r\n.bohzc69e1dd045ebd7 {\r\ndisplay: block;\r\n}\r\n}\r\n<\/style>\r\n\n<p>&nbsp;<\/p>\n<div style=\"margin-top: 0px; margin-bottom: 0px;\" class=\"sharethis-inline-share-buttons\" ><\/div>","protected":false},"excerpt":{"rendered":"<p>Aunque no es tarea f\u00e1cil, preparar embutidos artesanales y helado italiano s\u00ed es posible \u00a1sin ser un verdugo en la<\/p>\n","protected":false},"author":1,"featured_media":142689,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"colormag_page_container_layout":"default_layout","colormag_page_sidebar_layout":"default_layout","_uag_custom_page_level_css":"","footnotes":""},"categories":[5412,5486],"tags":[9991,25385,8475,11626,535,25384,25386,25387,73,233,5130,2354,25388,32,761],"class_list":["post-142688","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-donde_ir_maracaibo","category-gastronomia","tag-chef","tag-chorizo-parrillero","tag-embutidos","tag-formacion-personal","tag-formacion-y-talleres","tag-gelato","tag-helado-italiano","tag-libsen-perez","tag-maracaibo","tag-nacionales","tag-notigourmet","tag-regionales","tag-taller-de-embutidos-y-gelato","tag-venezuela","tag-zulia"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - 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